How to prepare Mayonnaise Sauce

Mayonnaise sauce is basically a  thick dressing of egg yolks, vinegar or lemon juice, oil and seasoing used for salad, sandwich, vegetable dishes..etc.

INGREDIENTS:

Egg Yolk

Mustard Paste

Salt

Pepper

 Sugar

Vinegar

Olive/ Sunflower oil

DIRECTIONS:

1. Put the egg yolk in a bowl  and put the mustard paste, salt, white pepper powder, sugar and vinegar.

2. Now carefully mix in one direction and pour the little amount of oil and add vinegar in interval of time.